tons of raw product storage designed and built
miles of Archwall potato and onion storage since 2003
What Makes a Good Onion Storage Building Design?
A great onion storage facility starts with understanding how onions behave after harvest. From airflow direction to bin spacing and structural clearances, every part of the building is engineered and built to support crop quality, crew efficiency, and climate control from the ground up.
Smart Systems for Onion Storage
From first cure to final load-out, onion storage requires balance. We work with you to engineer every system to support a stable environment and prevent costly losses.
Directional airflow
Whether you're storing in bins or bulk, we calculate airflow velocity, duct placement, and spacing to ensure consistent air movement
Flexible zones for curing and holding
Need a fast cure or long-term storage—or both? We can build zones into your facility that maintain airflow and temp control without overcomplicating operations.
Ventilation & Refrigeration
Designed hand in hand with your mechanical contractor from the start of the project to ensure your building design matches your mechanical needs.
We Know Onion Storage
Whether you're expanding an existing operation or building new, we’re ready to help. We’ll listen, ask smart questions, and design around your goals—not force you into someone else’s mold.